National Gluten Free Day

National Gluten-Free Day, observed on January 8th, is dedicated to promoting awareness of gluten intolerance and Celiac Disease. It encourages understanding of the challenges faced by those living gluten-free lifestyles, while emphasizing the importance of informed dietary choices. The day provides a platform for education, sharing experiences, and advocating for better support and options for individuals with gluten-related conditions. Through activities like trying gluten-free recipes, attending webinars, and connecting with the gluten-free community, participants contribute to a broader understanding of the impact of gluten on health and well-being.